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Recombinant Rat Serpin A12/Vaspin protein (rFc Tag)

Species

Rat

Purity

>90 %, SDS-PAGE

Tag

rFc Tag

Activity

not tested

Cat no : Eg3407


Product Information

Purity >90 %, SDS-PAGE
Endotoxin <0.1 EU/μg protein, LAL method
Activity
Not tested
Expression CHO-derived Rat Serpin A12 protein Leu21-Pro411 (Accession# Q8R4Z1) with a rabbit IgG Fc tag at the N-terminus.
GeneID 191570
Accession Q8R4Z1
PredictedSize 72.3 kDa
SDS-PAGE 68-85 kDa, reducing (R) conditions
Formulation Lyophilized from 0.22 μm filtered solution in PBS, pH 7.4. Normally 5% trehalose and 5% mannitol are added as protectants before lyophilization.
Reconstitution Briefly centrifuge the tube before opening. Reconstitute at 0.1-0.5 mg/mL in sterile water.
Storage Conditions
It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles.
  • Until expiry date, -20℃ to -80℃ as lyophilized proteins.
  • 3 months, -20℃ to -80℃ under sterile conditions after reconstitution.
Shipping The product is shipped at ambient temperature. Upon receipt, store it immediately at the recommended temperature.

Background

SERPINA12 is also named as Serpin A12 and Visceral adipose tissue-derived serine protease inhibitor (Vaspin). Vaspin is an adipokine belonging to the serpin family, thus also named SERPINA12, with targets in kallikrein 7 and 14 that participates in skin desquamation. Vaspin is a compensatory molecule in obesity and insulin resistance. Vaspin is a newly described adipokine with an insulin sensitizing effect and inhibitory impact on food intake.

References:

1. Kurowska, Patrycja et al. Cells vol.10,71710.6Jul.2021 2. Wada,Jun. Expert opinion on investigational drugs vol.17,3(2008):327-33. 3. Hida, Kazuyukiet al. Proceedings of the National Academy of Sciences of the United States of America vol.102,30(2005): 10610-5. 4. Klöting, N et al. Diabetologia vol.54,7(2011):1819-23.


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